Candy Cane
Female: Liver and White
Ingredients: 3/4 oz SKYY Berry vodka, 3/4 oz Peppermint Schnapps, 3/4 oz white Crème de Cacao, 1/4 oz grenadine, 1 candy cane, half and half, soda water
Instructions: Pour the vodka, Peppermint Schnapps, white Creme de Cacao and grenadine into a cocktail shaker with ice. Shake well. Pour into a cocktail glass rimmed with crushed peppermint candy. Fill with half and half. Top with a splash of soda water. Garnish with a candy cane and serve.
Angel’s Delight
Female: Liver and White
Ingredients: 1 oz cream, 3/4 oz triple sec, 3/4 oz gin, 2-3 dashes grenadine
Instructions: Pour the ingredients into a shaker with ice. Shake well. Strain into a chilled cocktail glass.
Celebration
Female: Liver and White
Ingredients: 1 oz Cognac, 1 oz Cointreau, 1 oz lemon juice, 1.5 oz rum, 1 (each) orange peel
Instructions: Shake over ice. Pour into a cocktail glass. Garnish with orange peel, and serve.
Holiday Hopper
Female: Liver and White
Ingredients: 1 oz Midori melon liqueur, 1/2 oz green creme de menthe, 1/2 oz white creme de cacao, 2 oz half and half, mint leaves for garnish, raspberry for garnish
Instructions: Pour the ingredients into cocktail shaker filled with ice. Shake well. Strain into a cocktail glass. Garnish with a mint leaves and a raspberry.
Mistletoe Martini
Female: Liver and White
Ingredients: 2 oz vodka, 2 oz orange juice, 3 oz cranberry tea, chilled, 3/4 oz lemon juice, 3 tsp sugar
Instructions: Pour the ingredients into a cocktail shaker with ice. Shake well. Strain into two chilled cocktail glasses.
