Knock Out Cocktail

Knock Out Cocktail Face Knock Out Cocktail Knock Tail Cocktail Knock Out Cocktail Back Knockout Cocktail Blue Knockout Cocktail Tan
Male: Liver and White

Ingredients: 3/4 oz Dry Vermouth, 3/4 oz Gin, 1/2 oz Anis, 1 tsp White Creme de Menthe, 1 Cherry

Mixing Instructions: Stir all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.


White Spider

White Spider Face White Spider White Spider White Spider Back White Spider Blue White Spider Tan
Male: Liver and White

Ingredients: 1 oz Vodka, 1 oz White Creme de Menthe

Mixing Instructions: Pour over lots of ice.


Glacier Mint

Glacier Mint Face Glacier Mint Glacier Mint Glacier Mint Back Glacier Mint Blue Glacier Mint Tan
Female: Liver and White

Ingredients: 5 parts Vodka, 3 parts White Creme de Menthe, Lime juice

Mixing Instructions: Stir the ingredients together and strain into a sugar-rimmed cocktail glass. Garnish with mint leaves.


Midnight Mint

Midnight Mint Face Midnight Mint Midnight Mint Midnight Mint Back Midnight Mint Blue Midnight Mint Tan
Female: Liver and White

Ingredients: 1 oz Bailey’s irish cream, 3/4 oz White Creme de Menthe, 3/4 oz double Cream

Mixing Instructions: If available, rim cocktail (Martini) glass with sugar syrup then dip into chocolate flakes or powder. Add ingredients into shaker with ice. Shake well then strain into cocktail glass.


Mint Tea

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Female: Liver and White

Ingredients: 2 oz White Creme de Menthe, 8 oz Iced tea, Ice Cubes

Mixing Instructions: Pour Creme de Menthe over ice and add Iced Tea to taste. Homemade Iced Tea is best, but Nestea and Lipton work just fine.


Mango Mint

Mango Mint Face Mango Mint Mango Mint Mango Mint Back Mango Mint Blue Mango Mint Tan
Female: Liver and White

Ingredients: 1 oz Rum, 1 1/2 oz Mango nectar, 2 tsp White Creme de Menthe, 3 oz crushed Ice

Mixing Instructions: Combine in a blender at low speed for 15 seconds. Strain, add ice.